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Food Safety & Nutrition: Get help

covers food technology, regulations and policies

Interlibrary Loan

UC Berkeley faculty, students and staff
Interlibrary borrowing: obtain materials from other institutions; view My ILL Requests*

Research Library Cooperative Program (RLCP): Borrow materials from Stanford and UT Austin. Check RLCP website for eligibility.

Baker Document Delivery a fee based Document Delivery Service for UCB faculty, staff, graduate students, and UCOP staff with current UCB library cards. To use Baker you must have a Baker account (see below). 

Copyright information: UC Berkeley, UC system-wide

Non-UC Berkeley users and institutions
Interlibrary lending of original material: provides access to the holdings of the UC Berkeley Libraries to institutional borrowers in the United States and Canada.

Photoduplication services: provides access to the holdings of the UC Berkeley Libraries to institutions and the general public.

Special Library Access document delivery services: provides access to the resources of the UC Berkeley Libraries for libraries, information centers, corporations, and other organizations on a subscriber basis.

Library map

Because Food Safety is an interdisciplinary topic, you may find yourself visiting several campus libraries. Other Libraries of interest may include: Bioscience & Natural Resources, Business, Earth Science & Maps, Engineering, Institute of Governmental Studies, Public Health.

Click on the image below to see a larger interactive version of the map of campus libraries.

You can also view/download a PDF map of library locations.

Library Hours

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To select individual libraries/units, hold down the Ctrl key while clicking.

 

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