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GEOG 130 - Food & the Environment
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GEOG 130 - Food & the Environment: Get Help
Geography 130
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Geography Librarian
Susan Powell
she/her
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Contact:
Earth Sciences & Map Library
50 McCone Hall
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Subjects:
Geography
Natural Resources Librarian
Becky Miller
she/her
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Contact:
Bioscience, Natural Resources & Public Health Library
rcmiller@berkeley.edu
Subjects:
Agricultural and Resource Economics
,
Conservation and Resource Studies
,
Development Practice
,
Energy and Resources
,
Environmental Science, Policy, and Management
,
Forestry
,
Natural Resources
,
Nutritional Sciences and Toxicology
,
Plant and Microbial Biology
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